The time won/lost column displays the gains in time in the GC. Click on the time of any rider to view the relative gains on this rider.
Rnk | Rider | Team | UCI | Pnt | Time | Avg | |
---|---|---|---|---|---|---|---|
1 | SEXTON Tom New Zealand | New Zealand | 70 | 60 | 0:27:21 | 44.095 | |
2 | VILLANI Jordan St Kilda Cycling Club | St Kilda Cycling Club | 55 | 45 | 0:35 0:35 | 43.174 | |
3 | FLEMING Riley Gold Coast Cycling Club | Gold Coast Cycling Club | 40 | 35 | 0:53 0:53 | 42.715 | |
4 | DYBALL Benjamin Penrith Cycling Club | Penrith Cycling Club | 30 | 25 | 1:00 1:00 | 42.54 | |
5 | MOREY Drew Carnegie Caulfield Cycling Club | Carnegie Caulfield Cycling Club | 25 | 20 | 1:21 1:21 | 42.021 | |
6 | FRASER Cameron Onyva Racing | Onyva Racing | 20 | 16 | 1:28 1:28 | 41.851 | |
7 | STENNING Oliver Blackshaw Racing | Blackshaw Racing | 15 | 12 | 1:34 1:34 | 41.706 | |
8 | VESELY Damien Tandem Co Pro Cycling | Tandem Co Pro Cycling | 10 | 8 | 2:00 2:00 | 41.09 | |
9 | 5 | 6 | 2:29 2:29 | 40.425 | |||
10 | AMOUROUX Raphaël Sunshine Coast Cycling Club | Sunshine Coast Cycling Club | 3 | 4 | 2:52 2:52 | 39.912 | |
11 | GILLOGLEY Luke University of Queensland CC | University of Queensland CC | 2 | 8:40 8:40 | 33.484 | ||
DNS | HODGES William Bathurst CC | Bathurst CC | - | ||||
DNS | CHRISTIE-JOHNSTON Alastair Team BridgeLane | Team BridgeLane | - | ||||
DNS | SAUNDERS Tristan Team BridgeLane | Team BridgeLane | - | ||||
DNS | LEAHY Conor Team BridgeLane | Team BridgeLane | - | ||||
DNS | LU Songlin University of Queensland CC | University of Queensland CC | - |
DNF=Did not finish / DNS=Did not start / OTL = Outside time limit / DF=Did finish, no result / NR=No result Rider wearing the jersey >50% of race distance in group before peloton
Race information
- Date:30 March 2023
- Start time:11:53 (03:53 CET)
- Avg. speed winner:44.095 km/h
- Race category:ME - Men Elite
- Distance:20.1 km
- Points scale:
- UCI scale:
- Parcours type:
- ProfileScore:21
- Vert. meters:351
- Departure:
- Arrival:
- Race ranking:
- Startlist quality score:
- Avg. temperature: