2008»

Univest Grand Prix

(1.2)
2008»One day race»SoudertonSouderton(159.9km)

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The time won/lost column displays the gains in time in the GC. Click on the time of any rider to view the relative gains on this rider.
Select two riders to compare.
RnkBIBH2HSpecialtyRiderAgeTeamPntTime
1-
GC
EUSER Lucas Team Garmin - Chipotle
24Team Garmin - Chipotle153:50:48
2-
TT
29100:13
0:13
3-
GC
MCCARTY Jonathan Patrick Team Garmin - Chipotle
26Team Garmin - Chipotle71:47
1:47
4-
Classic
FARRAR Tyler Team Garmin - Chipotle
24Team Garmin - Chipotle42:00
2:00
5-
Classic
PARISIEN François Symmetrics Pro Cycling Team
26Symmetrics Pro Cycling Team22:01
2:01
6-
Classic
MAMOS Philipp Team Sparkasse
25Team Sparkasse12:02
2:02
7-
GC
JONES Chris Team Type 1
29Team Type 1 2:03
2:03
8-
Classic
WALTERS Mark Kodak Gallery Pro Cycling Team
32Kodak Gallery Pro Cycling Team2:04
2:04
9-
GC
KOBZARENKO Valery Team Type 1
31Team Type 1 2:20
2:20
10-
Classic
KING Robbie Rite Aid Pro Cycling
28Rite Aid Pro Cycling3:33
3:33
11-
GC
21,,
3:33
12-
GC
31,,
3:33
13-
TT
ROTH Ryan Team RACE Pro
25Team RACE Pro,,
3:33
14-
Classic
STEVENSON Michael Amore & Vita - McDonalds
24Amore & Vita - McDonalds,,
3:33
15-
TT
29,,
3:33
16-
Classic
FALCÓN Yosvany Toshiba - Santo Pro Cycling Presented By Herbalife
29Toshiba - Santo Pro Cycling Presented By Herbalife3:35
3:35
17-
Climber
MACGREGOR Ian Team Type 1
25Team Type 1 ,,
3:35
18-
Classic
263:36
3:36
19-
TT
254:54
4:54
20-
JACKSON Scott DLP Racing
21DLP Racing8:01
8:01
DNF=Did not finish / DNS=Did not start / OTL = Outside time limit / DF=Did finish, no result / NR=No result Rider wearing the jersey >50% of race distance in group before peloton

Race information

  • Date:
    06 September 2008
  • Start time:
    -
  • Avg. speed winner:
    41.568 km/h
  • Classification:
    1.2
  • Race category:
    ME - Men Elite
  • Distance:
    159.9 km
  • Points scale:
  • UCI scale:
  • Parcours type:
  • ProfileScore:
  • Vertical meters:
  • Departure:
  • Arrival:
  • Race ranking:
  • Startlist quality score:
  • Won how:
  • Avg. temperature: